RECIPE OF PANCAKES

By: Manahil Jahangir

INGREDIENTS

• Milk ( ½  cup)
• Flour (2 cups)
• Eggs (2)
• Vanilla ice-cream powder “optional”(2tb)
• Sugar (1cup)
• Baking soda (2tp)

METHOD

• Mix all the ingredients (milk, flour, eggs, sugar, and baking soda) in the bowl.
• Mix vanilla ice-cream powder in 4 tb water then add it to the mixture.
• Heat a nonstick pan then add 2 tb oil. Once the pan is heated properly, lower the heat down to low medium heat.
• Pour ½ cup mixture onto the pan (start pouring from the middle).
• Cook the pancakes properly. Don’t cook them on high heat, or flip them too early.
• Cook until the surface of pancakes have some bubbles, then flip it and cook it for the same time.
• Now your pancake is ready (you will have 6 pancakes) serve it with butter, honey, chocolate, or whipped cream. It’s your choice.
• Enjoy!!